Happy Tuesday! This weekend we were busy bees and got the chance to see some of our sweet friends and family who were visiting, so fun! We spent lots of time at Disneyland and ate more than I wish to remember. Seriously… why must Disney have the world’s best theme park food?!
Last night we decided to get a little adventurous and Preston made gluten-free pizza from coconut flour. The first attempt was a big fail… it was my fault, I told him he could use wax paper instead of parchment paper. Oops. The second attempt, however, was scrumptious and our bbq chicken pizza with pineapple and corn was pure heaven. If you want to try this cheesy goodness, get the recipe here.
Because I am a huge goof and didn’t take any pictures this weekend, here is my nephew Remy who had his first T-ball game this weekend!
Remy and Riley – T-ball superstars